Evolution de la Cabinet

I apologize if this blog has become a never-ending rant about sadness pertaining to food.  If you would like a happier food blog, I highly recommend seriouseats.com.

There was a time in which my refrigerator and pantry were lined with breads, cheeses, fruits, cookies, starchy vegetables, and specialty items.  It's different now.  Relics of the past remain, taunting me until they've gone bad.  Now, stacks of sardines and sliced lunch meat fill that space.  Frozen meals and almonds have replaced baguettes and brie.  Herring has replaced hummus.  Pistachios have replaced pastries.  

I don't feel sick.  And I don't like acting as if I do.